Frozen Yogurt Ice Pops with Blackberries

On a hot summer day, these Frozen Yogurt Ice Pops with Blackberries are a tasty and healthy treat. They are made with honey-sweetened Greek yogurt that is smooth and full of juicy blackberries. You can add granola if you want to give it more texture and flavor. Making these popsicles is simple, and they're a fun way to enjoy a fruity treat.

Ingredients:

• 2 cups Greek yogurt
• 1/2 cup honey
• 1 teaspoon vanilla extract
• 1 cup fresh blackberries
• 1/4 cup granola optional

Instructions:

Greek yogurt, honey, and vanilla extract should all be mixed together in a bowl

Mix well until everything is smooth and creamy

Add the fresh blackberries slowly to the yogurt mixture

You can add granola to the mix if you want to give it more texture and crunch

Put the yogurt and blackberry mix into ice pop molds or small paper cups with handles made of wood

Soda pops should be frozen for at least 4 hours, or until they are completely frozen

Run the molds under warm water for a short time to loosen the pops

If you're using paper cups, just take the paper off

Serve right away and enjoy!